Tuesday, April 27, 2010

Saddle Cantina



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Saddle Cantina. Nali Patio, Sanlitun, Beijing.
Beef fajitas. The beef had a peppery nose and, with the help of some
extra Tabasco sauce, a solid, rounded finish. The pico de gallo was
feisty, with a healthy portion of fresh cilantro.

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