67 Rue de Charonne
Paris
Monday, April 7, 2014
Sunday, April 6, 2014
Saturday, April 5, 2014
Burek (Belgrade)
Convenience store in Palace Albanija
Belgrade
Burek is a type of baked pastries made with phyllo dough and stuffed with a variety of cheese and savory items. On this occasion, a mushroom and cheese rendition is on offer on the streets of Belgrade. The phyllo is crisp and buttery, while the mushroom-cheese oozes out with reckless abandon. The onions in the filling provide subtle sweetness to dance merrily with the savory cheese. Good stuff.
1 star to the burek.
Belgrade
Burek is a type of baked pastries made with phyllo dough and stuffed with a variety of cheese and savory items. On this occasion, a mushroom and cheese rendition is on offer on the streets of Belgrade. The phyllo is crisp and buttery, while the mushroom-cheese oozes out with reckless abandon. The onions in the filling provide subtle sweetness to dance merrily with the savory cheese. Good stuff.
1 star to the burek.
Rue du Pain (Bucharest)
Rue du Pain
Calea Floreasca 111-113
Bucharest 01455
Extremely well-executed bakery and kitchen in a vibrant, up-and-coming district.
Calea Floreasca 111-113
Bucharest 01455
Extremely well-executed bakery and kitchen in a vibrant, up-and-coming district.
Tuesday, April 1, 2014
Saroglia Hotel (Bucharest)
Saroglia Hotel
Vasile Lascar 59
Bucharest
Whole trout baked in salt crust. Pretty good.
Vasile Lascar 59
Bucharest
Whole trout baked in salt crust. Pretty good.
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