Sunday, October 17, 2010

Tokyo Station Takoyaki

東京站 章魚小丸子 (Tokyo Station Takoyaki)
33 Soy Street
Mongkok
Succulent octopus fish in crisply fried dough balls. The sweetness of
the takoyaki sauce is balanced out with a hint of wasabi. The only
let-down: no katsuobushi (dried bonito flakes) though.


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