上環皇后大道中181號新紀元廣場2樓208號舖
Mixian Sense is the latest concept by Café de Coral. It is in reality a combination of the street food traditions Sichuan and Yunnan provinces. In this concoction, Yunnan noodles are mixed with Hong Kong-style Shacha sauce (沙茶醬), beef, fish balls, and tofu sheets. The result is an amalgamation of various provincial flavors, reimagined and engineered to the typical Hong Kong palate. To CdC's credit, this is the best new concept they have come up with in years.
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