Bayreuth.
Pork shoulder with potato dumplings (Fränkisches Schäufele with Klöße), in a rich, dark beer-based sauce.
1 star to the Schäufele.
Musings from a blogger living and eating and watching performances in Beijing.
Wednesday, July 31, 2013
Tuesday, July 23, 2013
Zhe Jiang Heen
Zhe Jiang Heen
2/F & 3/F, Kiu Fu Commercial Building
300-306 Lockhart Road, Wan Chai
Hong Kong
Fish braised in sweet vinegar (糟溜鮭魚片), stir-fried shrimp (清炒蝦仁), smoked eggs, Chinese pickled cucumbers in chili vinegar, kalimeris herb salad with tofu shreds (香乾馬蘭頭), spicy chili chicken with peanuts, Chinese ham hog, spring onion bread. It has been a while since my last visit, but I must say the food is good as ever.
2/F & 3/F, Kiu Fu Commercial Building
300-306 Lockhart Road, Wan Chai
Hong Kong
Fish braised in sweet vinegar (糟溜鮭魚片), stir-fried shrimp (清炒蝦仁), smoked eggs, Chinese pickled cucumbers in chili vinegar, kalimeris herb salad with tofu shreds (香乾馬蘭頭), spicy chili chicken with peanuts, Chinese ham hog, spring onion bread. It has been a while since my last visit, but I must say the food is good as ever.
Monday, July 22, 2013
BLT Burger
BLT Burger
Shop 224A, Times Square
1 Matheson Street, Causeway Bay
Hong Kong
Decent burger, with a juicy patty and fresh buns. It does however need more dressing and vegetables to mellow down the punch of the meat.
Shop 224A, Times Square
1 Matheson Street, Causeway Bay
Hong Kong
Decent burger, with a juicy patty and fresh buns. It does however need more dressing and vegetables to mellow down the punch of the meat.
Thursday, July 18, 2013
Huangheshui Noodles
Huangheshui Shanxi Restaurant (黄河水陕西小吃)
Sanlitun, Beijing.
Back for the umpteenth time, this place has never disappointed. It holds ground yet again.
Sanlitun, Beijing.
Back for the umpteenth time, this place has never disappointed. It holds ground yet again.
Wednesday, July 17, 2013
Monday, July 15, 2013
Cream Paul
Cream Paul
Unit 303, Building 5, Sanlitun SOHO
Gongti Bei Lu, Chaoyang district
Beijing
Unit 303, Building 5, Sanlitun SOHO
Gongti Bei Lu, Chaoyang district
Beijing
Sculptured, creme-based dessert.
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